Passionfruit margarita

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The classic cocktail is ready to bring the good vibes with its pop of passionfruit zing.


1 cup (250ml) tequila
1/2 cup (125ml) Cointreau
1/2 cup (125ml) passionfruit pulp, plus extra passionfruit halves to serve
1/4 cup (60ml) lime juice
2 tbs salt flakes, crushed


  1. Combine tequila, Cointreau, passionfruit pulp and lime juice in a jug. Dip the rims of serving glasses in salt and fill with crushed ice. Pour passionfruit mixture over ice and add passionfruit halves to serve.

Credits: Delicious